NOURISH(theplanet) Wild Mushroom & Truffle Artisan Brie is a vegan and gluten-free cashew nut-based Brie with dried wild Oyster, Black Trumpet, Portobello, and Porcini mushrooms. This Brie has a light bloomy rind with a wonderfully creamy texture and umami flavor. Aged for a minimum of three weeks. Available in a 6oz wheel.
Eat now or Eat Later: The Artisan Cashew Nut Bries continue to grow their bloom as it ages. We release the cheese at two to three weeks. The Brie reaches full maturity at four to six weeks, depending on the environment it is kept in. Humidity and temperature affect cheese life. The life span of the Brie is about seven weeks.
Pairings: The Artisan Cashew Nut Bries are a soft, creamy cheese, which means they pair well with lush, acidic wines like Chardonnay. Both fresh and dried fruit goes well with Brie. Slightly acidic fruits like apples, grapes, pears, figs, plums and cherries. For dried fruits consider apricots, , raisins and dates. Traditionally, Brie has a salty taste, you could also add unsalted tree nuts such as Pecans and Walnuts. Brie always pairs well with preserve and fruit butters on a cracker or crusty bread.
Sold in two case sizes:
Packaging: 6oz wheel wrapped in perforated cheese wrap contained in a 4in x 4in x 2in cardboard box with window. Available on four (4) wheels/case and eight (8) wheels/case.
MSRP: $19.95
Grocer Wholesale Price Per Unit: $12.97
UNIT UPC: 724901023455
Grocer Wholesale Price 4-units Per Case: $51.87
CASE UPC: 724901023462
WILD MUSHROOM & TRUFFLE ARTISAN BRIE
Due to the nature of this product returns are not accepted. Please ensure product is inspected on arrival. If product is damaged at time of arrival, take photographs and send them to ric@nourishwfpb.com. We will contact you regarding credit for damaged goods.
Vegan
Allergen Warning: Contains tree nuts (cashew)
Made in a facility that processes peanuts, tree nuts, wheat, soy and sesame products.